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Thankfully we have 2 other Soups Classes for you to choose from. Check our top choices below or see all classes for more options.

The Best Winter Soups

Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY

Expand your soup repertoire with vibrant and warming flavors from Mexico, India, and Italy. Learn to create delicious vegetarian soups like Tuscan ribollita, smoky black bean soup, roasted butternut squash soup, and Indian-spiced red lentil soup with coconut. Perfect for the winter season!

(2,102) All levels 16 and older
$110
Attend
+1100 pts
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Lunar New Year

Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY

Celebrate the arrival of the Chinese New Year with a culinary journey that explores traditional dishes such as New Year's Dumplings, Spring Rolls, and Steamed Whole Fish. Immerse yourself in the vibrant flavors and traditions of this festive holiday.

(427) All levels 18 and older
$150
Attend
+1500 pts
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See all Soups classes NYC

How to Make Great Soups

  • All levels
  • Small class sizes
  • 16 and older
  • $100
  • Earn 10% Rewards
  • Price Lock
  • 158 Grand St, New York, NY
  • 2 hours & 30 minutes

Start Dates (0)

  • $100/person
  • 2 hours & 30 minutes
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Class Description

Description

What you'll learn in this soups class:

This is the right time of year to perk up your soup repertoire with the vibrant and warming flavors of Mexico, India, and Italy.

All the soups in this class are vegetarian.

  • Tuscan Ribollita 
  • Smoky Black Bean Soup with Sweet Potatoes 
  • Ginger Butternut Squash Soup 
  • Indian-Spiced Red Lentil Soup with Coconut Milk & Spinach

Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!

School Notes:  

For NYC In-Person Classes:

You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to enjoy at the sit-down meal (not including our baking or dessert classes).

Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden work table that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.

We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spatial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.

Refund Policy

For Public Classes:

We have a firm 3 business days cancellation policy (for credit only) to ensure that we have enough time to re-fill your seat with another student.

Please note: Boot Camps require 6 business days notice to be rescheduled.

While it is not in our nature to say no, we are simply not able to accommodate last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand that these things do happen. Classes are not refundable.

 

For Culinary Boot Camps:

 

Because of the volume of Boot Camps we offer, we cannot offer make-up classes to anyone who misses a single class, no matter the reason, as it happens too often and we cannot handle that volume of make-ups.  Once you book your boot camp, make sure to mark (and prioritize) all the dates in your calendar. 

 

Because we know how disappointing it is to miss a class, you are always welcome to send a friend in your place (just send us their name ahead of class), and perhaps insist that they cook you dinner as repayment.  

 

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

 

Thank you for understanding!

 

Reviews of Classes at Home Cooking New York (2,102)

(4.7-star rating across 2,102 reviews)
  • How to Make Great Soups

    Reviewed by Carin R. on 10/14/2019
    Erica is very Knowledgeable and explains things very clearly! Great class
  • How to Make Great Soups

    Reviewed by Gail G. on 12/9/2019
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Home Cooking New York

Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education.

HCNY’s classes cover basic cooking techniques (Culinary...

Read more about Home Cooking New York

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Home Cooking New York

Home Cooking New York

All classes at this location

Please Note: This location is in Manhattan. This same address exists in Brooklyn, but this cooking school is in SoHo, NYC.

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