Intro Wine Classes New York

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Intro Wine Classes Coming up in New York

Wine 101

at NYC Wine Class - Chelsea
167 W 23rd St, New York, New York 10011

The Wine 101 class promises, at a minimum, you will taste a dozen unique wines, sample artisanal cheeses from Murray's Cheese, and leave with a keen sense of what makes wines different along with a better understanding of not only what you like, but also why you like it. While that may seem sufficient for two hours, we aim for more. In this, one of...

Friday May 26th, 7pm

Other dates (2)
(157)

Bubblicious - The World of Sparkling Wine

at New York Vintners - TriBeCa
21 Warren St, New York, New York 10007

As we learn about how these wines are made and how they differ from one another, we will taste a delicious selection of Cava, Lambrusco, Prosecco, Cremant and of course, Champagne. By the end of the class you will not only be feeling pleasantly bubbly but you will also have formed a clearer idea of which sparkling wines you prefer and why. A real corker...

Saturday Jun 3rd, 1pm

Other dates (6)
(54)

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Wine 101: Discovering Your Palate

at New York Vintners - TriBeCa
21 Warren St, New York, New York 10007

Our Wine 101 class is the perfect starting point for anybody who is interested in wine and would like to learn more about it. The aim is to provide you with a solid foundation on which to build and develop your wine education. Once equipped with the basics you will discover that your enjoyment of drinking wine is enhanced and your learning experience...

Sunday Jun 18th, 5pm

Other dates (16)
(54)

Blind Tasting Intensive Course (16 week)

at American Sommelier

Students are taught how to gather sensory data using visual, aroma, and flavor cues to make supportable deductions about the contents of their glasses. This 16-week course is a detailed analysis of wine using American Sommelier’s methodology of interpretation. Blind Tasting is the synthesis of empirical data gathering and the student’s theoretical...

$1,450

17 sessions

Monday Jun 5th, 6pm

Other dates (2)

24-Week Viticulture & Vinification Course

at American Sommelier

Our Viti Vini class is an immersive 24-week course that provides students with a richer, deeper look at the underpinnings of vast universe of wine. “V & V” curriculum is intended to provide an academic delve into significant global wine regions, their history, culture and wine law. We dive into the nuances of terroir and the impact of climate,...

$3,300

24 sessions

Wednesday Jun 21st, 9am

VITI 2: Geo Mapping (10 weeks)

at American Sommelier

Students attending this class will learn weekly quizzes help students plot their progress and strengthen their knowledge. A final theory test, written in the last class, also contributes to each student’s overall grade. By 2015 our 24-week Course will be replaced by the VITI Series: VITI1, VITI2, and VITI3. Each section will cover wine theory...

$1,350

10 sessions

Tuesday Jul 11th, 6pm

Other dates (2)

VITI 1: Grape Mapping (10 weeks)

at American Sommelier

For each style students learn more about the influencing factors of the region. Through lecture, comparative tastings, and assignments, students develop a more profound understanding of the impact of climate, soil, and geography on varietal expression. “Grape Mapping” offers an expanded and more detailed look at the information covered in Foundation....

$1,350

11 sessions

Monday Jul 10th, 6pm

Other dates (2)

Argentinian Cooking w/ Mirta: Taste of Workshop

at The League of Kitchens - Forest Hills
67th Rd & 67th Dr, New York, New York 11375

An exciting intro to Argentinian cuisine! This 2.5 hour workshop starts off with a warm welcome to Mirta's home, where she will lead you through the mate tea ceremony and introduce you to an assortment of traditional snacks.  You will learn to prepare hongos con provolone - portabello mushrooms marinated in Mirta's own chimichurri sauce and topped...

Saturday Oct 14th, 1pm

(25)

Prosecco, Champagne & Everything Inbetween

at Le Grand Triage: Fine Wine & Spirits - Upper East Side
1657 First Ave, New York, New York 10028

Ever wonder how the bubbles get into that bottle of Champagne? Or what the difference is between Cava and Prosecco? Our resident sommelier will answer all these questions and more over a guided tasting of 6 sparkling wines from around the world, so you’ll know everything about the rich history and the subtle differences between each type of bubbly...

$55
No Upcoming Schedules
(23)

Riches & Glories of the Bordeaux

at The Institute of Culinary Education - Financial District
Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

This course covers the extraordinary variety of wines that prevail in Bordeaux, from the great châteaux of the Médoc to the older and lesser-known production from smaller regions. You’ll learn about wines from the areas in the west and south of Bordeaux that produce magnificent wines---which often sell at a fraction of the price of their more illustrious...

$90
No Upcoming Schedules
(486)

Wines of Southwest France, Languedoc-Roussillon

at Corkbuzz Restaurant & Wine Bar - Union Square
13 E 13th St, New York, New York 10003

Stretching along France’s southwestern coastline, Languedoc-Roussillon feels like a country in its own right. Sultry and sun-baked, it’s been a strategic border since Roman times, and these days it’s best known for its vineyards, which produce a third of all French wine. Discover the wines of Corbières, Faugères, Minervois, Saint-Chinian and...

$87.02
No Upcoming Schedules
(39)

Wine 101: ​Intro to Wine Tasting

at City Winery - SoHo
155 Varick St, New York, New York 10013

This class is introduction to wine tasting: What is the scale of your taste buds?, How can you "Break Down" a wine? "Student" can arrive at 5:45pm for an informal informational session about viticulture and the chance to taste few "faulty" wines. Lesson will start at 6pm Sharp and will last 1 hour and 45 minutes followed by a 15 minute...

$75
No Upcoming Schedules
(1)
$55
No Upcoming Schedules
(109)

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Exploring Southern Rhône, Provence, and Corsica

at Corkbuzz Restaurant & Wine Bar - Union Square
13 E 13th St, New York, New York 10003

The Southern Rhône Valley, Provence and Corsica are producing some of the most versatile and exciting, blended wines in France. Each region has unique grapes, and beautiful landscapes influenced by the Mediterranean which produce a range of bold reds and rich whites. In this class, we'll learn about indigenous grapes like Rolle, Tibouren, Nielluccio,...

$87.02
No Upcoming Schedules
(39)

Wine Pairing 101

at The Homestead at Bedford Cheese Shop - Gramercy
67 Irving Pl, New York, New York 10003

$75
No Upcoming Schedules
(109)