Cooking Classes
NYC
Classes near you
Classes near you
575 classes with availability
New York Bagels
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Get hands-on with traditional bagel making in this lively baking class. Learn the techniques behind authentic New York bagels and play with a variety of toppings and fillings. A tasty, one-of-a-kind culinary experience for any home baker.
Nov 27th
11am–1:30pm ET
$95
10 Seats Left
Dec 20th
10am–12:30pm ET
$95
10 Seats Left
Dec 23rd
10am–12:30pm ET
$95
10 Seats Left
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Fri. Nov 27th, 11am–1:30pm ET
(2 hours & 30 minutes)
Croissant & Pain au Chocolat Workshop
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Master the art of French pastry in this hands-on croissant workshop. Learn to create flaky, buttery croissants and rich pain au chocolat from scratch using classic lamination techniques. With expert guidance, you’ll practice folding, shaping, and baking for bakery-quality results. Perfect for beginners and baking enthusiasts alike!
Nov 19th
11am–2pm ET
$125
10 Seats Left
Dec 8th
1:30–4:30pm ET
$125
10 Seats Left
Dec 26th
11am–2pm ET
$125
10 Seats Left
Jan 9th
11am–2pm ET
$125
8 Seats Left
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Thu. Nov 19th, 11am–2pm ET
(3 hours)
Italian Christmas Eve
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Celebrate the Italian Christmas Eve tradition with a refined seafood feast. Prepare classics like baccalà mantecato, linguine with clams, grilled calamari with aioli and arugula, baked branzino with fennel and olives, and a rustic zuppa di pesce.
Sun. Dec 20th, 1–7pm ET
(6 hours)
The Great New York Steakhouse
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Recreate the timeless flavors of a classic New York steakhouse in this hands-on cooking experience. Learn the techniques behind iconic dishes like shrimp cocktail, Caesar salad, grilled New York strip with beurre Maître d'Hôtel, creamed spinach, and truffled mashed potatoes. Enjoy an evening of expert instruction and indulgent flavors.
Nov 13th
6–9pm ET
$175
10 Seats Left
Dec 4th
6–9pm ET
$175
7 Seats Left
Jan 8th
6–9pm ET
$175
10 Seats Left
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Fri. Nov 13th, 6–9pm ET
(3 hours)
Couples: Asian Favorites
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Explore the vibrant flavors of Asian cuisine in a hands-on cooking class! Prepare delicious dishes like spareribs with black bean sauce, vegetable potstickers, pad Thai, and green papaya salad. Bring the essence of Chinese, Korean, Thai, and Japanese cooking into your kitchen with fresh, satisfying meals.
Sat. Jan 30th, 5–8pm ET
(3 hours)
Hanukkah Challah Baking Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn to bake traditional challah from scratch in this hands-on Hanukkah workshop. Practice kneading, proofing, multi-strand braiding, and shaping a menorah centerpiece before baking your golden, sesame-topped loaf to take home.
Wed. Dec 2nd, 11am–1:30pm ET
(2 hours & 30 minutes)
Holiday Madeleine
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn to bake chocolate madeleines with festive chocolate shell designs in this hands-on holiday workshop. Master batter preparation, chilling, and baking techniques for the signature madeleine hump, then create glossy chocolate coatings with green Christmas tree details using silicone molds. Beginner-friendly and open to all skill levels, this class includes all supplies and a gift box of handcrafted treats to take home.
Fri. Dec 4th, 11am–1pm ET
(2 hours)
Dim Sum
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Learn to recreate the magic of a dim sum feast in this hands-on cooking class! Master the art of crafting shrimp shao mai, spring rolls, spareribs with black bean sauce, and pan-fried vegetable dumplings with spicy dipping sauce. Impress family and friends with your own homemade dim sum spread.
Nov 7th
11:30am–2:30pm ET
$150
8 Seats Left
Jan 24th
11:30am–2:30pm ET
$150
10 Seats Left
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Sat. Nov 7th, 11:30am–2:30pm ET
(3 hours)
Italian Classics for the Modern Vegan
Miette See all classes by this school @ 132 Mulberry St, New York, NY
Explore the craft of vegan Italian cooking in our class focused on transforming classic dishes into plant-based versions. Learn to prepare a creamy vegan Caesar salad, rich butternut squash risotto, savory carrot miso spread, and refreshing raspberry sorbet. Join us for a journey that celebrates Italian flavors with a modern, vegan twist.
Sun. Nov 8th, 12–3pm ET
(3 hours)
Essentials of Greek Cooking
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Take a Mediterranean trip in this hands-on class, where you will prepare Greek classics like flaky Spanakopita, delicate Dolmades with Avgolemeno sauce, and comforting Kota Kapama. Explore fresh ingredients and traditional techniques that bring the vibrant flavors of Greece into your kitchen.
Tue. Nov 17th, 6–9pm ET
(3 hours)
Bubbles & Beyond: A Sparkling Wine Tasting
CocuSocial Cooking Classes See all classes by this school @ 321 W 35th St, New York, NY
Explore the world of sparkling wine in this festive tasting featuring six distinctive selections. Discover the differences between Champagne, Prosecco, and Cava while learning about production methods, aromas, flavors, bubbles, and finishes. Guided by a sommelier, you'll develop your tasting skills and gain confidence choosing sparkling wines for holidays and special occasions. No prior experience is needed. Open to guests 21+.
Sat. Dec 19th, 7–8:30pm ET
(90 minutes)
Afternoon Tea
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Perfect your hosting game with our Afternoon Tea class, where you’ll bake scones, whip up homemade jam and clotted cream, craft a Victoria Sponge, and prepare elegant finger sandwiches. In just 3 hours, you’ll master timeless recipes to impress friends and family with a picture-perfect tea spread.
Jan 10th
11:30am–2:30pm ET
$175
10 Seats Left
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Sun. Jan 10th, 11:30am–2:30pm ET
(3 hours)
French Bistro Classics
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover the secrets of French bistro cuisine in this immersive cooking class. Learn how to make warm Gruyere cheese puffs, pan-roasted chicken with thyme jus, roasted ratatouille, and apple tarte tatin with crème fraîche. Join us and experience the culinary magic that captured Julia Child's heart.
Fri. Dec 4th, 6–9pm ET
(3 hours)
Fall Favorites at ICE
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Embrace the cozy flavors of the season in Fall Favorites at ICE, a hands-on cooking workshop where you'll craft and enjoy hearty autumn dishes like Guinness-braised short ribs and roasted butternut squash soup. Let fall’s freshest ingredients inspire meals perfect for family feasts or festive gatherings.
Oct 27th
6–9pm ET
$150
3 Seats Left
Nov 6th
6–9pm ET
$150
2 Seats Left
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Tue. Oct 27th, 6–9pm ET
(3 hours)
Essentials of Moroccan Cooking
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Immerse yourself in the rich flavors of Moroccan cuisine, where spices and cultural influences come together to create unforgettable dishes. Learn to prepare iconic recipes like kefta kebabs, chicken tagine, and sweet spiced couscous. Experience the art of Moroccan cooking and bring a taste of this vibrant culture to your kitchen.
Oct 29th
6–9pm ET
$150
5 Seats Left
Nov 8th
4–7pm ET
$150
9 Seats Left
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Thu. Oct 29th, 6–9pm ET
(3 hours)
Introduction to Indian Cooking
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Uncover the techniques of Indian cuisine in our Introduction to Indian Cooking class. Learn to work with aromatic spices and recreate your favorite restaurant dishes at home. You'll prepare matar paneer with homemade paneer, golden chicken korma, lentil dal with spiced butter, cilantro-mint chutney, and fresh garlic naan.
Fri. Nov 13th, 6–9pm ET
(3 hours)
Cakes 101
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Master the art of cake making with hands-on techniques at Home Cooking New York. From perfecting batters to mastering Swiss Meringue Buttercream, elevate your baking skills and become the star of every gathering with delectable treats.
Wed. Jan 13th, 6–9pm ET
(3 hours)
Family Hanukkah Challah Baking Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn to bake traditional challah from scratch in this hands-on Hanukkah workshop. Practice kneading, proofing, multi-strand braiding, and shaping a menorah centerpiece before baking your golden, sesame-topped loaf to take home.
Sun. Dec 6th, 3–5:30pm ET
(2 hours & 30 minutes)
Gingerbread Macaron Class
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Create adorable gingerbread face macarons in this festive, hands-on holiday baking workshop. Learn the art of macaronage, piping, and baking smooth shells with signature feet, then prepare spiced seasonal fillings and decorate each character with royal icing and edible accents. Beginner-friendly and open to all skill levels, this class includes all supplies and a beautifully boxed set of handcrafted macarons to take home.
Sat. Dec 12th, 3–6pm ET
(3 hours)
The French Steakhouse
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Experience the timeless elegance of a French steakhouse as you master classic brasserie favorites. Learn to prepare oysters mignonette, frisée aux lardons, and the perfect steak au poivre, accompanied by pommes Anna and haricots verts with mushrooms and hazelnuts. Elevate your culinary skills with these refined yet approachable dishes.
Fri. Jan 22nd, 6–9pm ET
(3 hours)
