Asian Cooking Classes
NYC
Classes near you
Classes near you
79 classes with availability
Sushi & Dumplings (BYOB)
Taste Buds Kitchen See all classes by this school @ 109 W 27th St, New York, NY
Try sushi making and dumpling folding during this fun class at Taste Buds Kitchen. You will roll tasty sushi and fold neat dumplings, picking up the techniques behind two beloved Japanese classics, in a hands-on adventure.
Oct 24th
7–9pm ET
$99
11 Seats Left
Nov 21st
7–9pm ET
$99
18 Seats Left
Nov 30th
7–9pm ET
$99
24 Seats Left
Dec 17th
8:30–10:30pm ET
$99
24 Seats Left
Dec 31st
5:30–7:30pm ET
$99
24 Seats Left
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Sat. Oct 24th, 7–9pm ET
(2 hours)
Authentic Thai Green Curry & Sticky Rice Dessert
CocuSocial Cooking Classes See all classes by this school @ 326 W 40th St, New York, NY
Step into the streets of Thailand and learn the cultural history and traditional techniques of Thai cuisine in this hands-on cooking class. Build a delicious green curry from scratch, guided by an authentic Thai Chef Instructor. Pick up the keys to sourcing fresh ingredients and specialty spices, and savor your dish with new foodie friends.
Sat. Dec 12th, 5–7pm ET
(2 hours)
Introduction to Indian Cooking
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Uncover the techniques of Indian cuisine in our Introduction to Indian Cooking class. Learn to work with aromatic spices and recreate your favorite restaurant dishes at home. You'll prepare matar paneer with homemade paneer, golden chicken korma, lentil dal with spiced butter, cilantro-mint chutney, and fresh garlic naan.
Fri. Nov 13th, 6–9pm ET
(3 hours)
Delicious Vegan, Gluten-free, Indian Dishes (Couples Class)
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Get a real intro to Indian cooking and build confidence with spices. Learn how to prepare flavorful vegan and gluten-free dishes built around aromatic masalas. In this hands-on class, you will cook from scratch using high-quality organic ingredients, finishing with a sit-down dinner of bright flavors.
Nov 1st
3–6pm ET
$325
6 Seats Left
Nov 5th
6–9pm ET
$325
6 Seats Left
Dec 3rd
6–9pm ET
$325
6 Seats Left
Dec 6th
3–6pm ET
$325
6 Seats Left
Jan 3rd
3–6pm ET
$325
6 Seats Left
This class has 13 more dates.
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Sun. Nov 1st, 3–6pm ET
(3 hours)
Butter Chicken, Chana dal and Paratha Dinner
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Journey through the aromatic complexity of Indian spices in this engaging culinary class that blends practical technique with cultural context. You'll gain hands-on experience working with a variety of masalas, learning to recognize and balance the flavors that define India's diverse regional cuisines. The experience closes with an enjoyable sit-down dinner featuring the dishes prepared during class. A minimum of three students is required to hold the session.
Oct 25th
3–6pm ET
$175
8 Seats Left
Nov 22nd
3–6pm ET
$175
8 Seats Left
Dec 27th
3–6pm ET
$175
8 Seats Left
Jan 24th
3–6pm ET
$175
8 Seats Left
Feb 28th
3–6pm ET
$175
8 Seats Left
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Sun. Oct 25th, 3–6pm ET
(3 hours)
Ramen: Spotlight on Tonkatsu
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Discover the craft of producing rich pork-based broth, tender chashu pork, and beautifully garnished ramen bowls through this immersive culinary experience. Lift your ramen abilities from college dorm room basics to restaurant-quality dishes brimming with umami flavor.
Jan 17th
12–3pm ET
$150
10 Seats Left
Apr 13th
7–10pm ET
$150
10 Seats Left
May 26th
7–10pm ET
$150
10 Seats Left
Jun 24th
7–10pm ET
$150
10 Seats Left
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Sun. Jan 17th, 12–3pm ET
(3 hours)
Couples: Thai Favorites
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Share a vibrant culinary adventure with your partner as you learn to prepare beloved Thai dishes including green papaya salad, pad Thai, and richly spiced curries that balance sweet, spicy, sour, and salty with precision. A fun, hands-on experience that ends with sitting down together to enjoy every dish you created.
Nov 7th
5–8pm ET
$300
6 Seats Left
Jan 16th
5–8pm ET
$300
10 Seats Left
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Sat. Nov 7th, 5–8pm ET
(3 hours)
Vietnamese Menu: Spotlight on Pho
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Step into the craft of the alluring Vietnamese dish, pho, at Abigail's Kitchen. Learn the techniques behind making rich bone broth from scratch and shaping flavorful vegetable summer rolls. Unlock the complexity of texture and flavor in this immersive culinary experience.
Jan 24th
1–4pm ET
$150
10 Seats Left
Mar 20th
12–3pm ET
$150
10 Seats Left
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Sun. Jan 24th, 1–4pm ET
(3 hours)
Couples: Sushi & Sake Bar
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Build your own sushi and sake bar at home in this hands-on class. Together you will master seasoned rice, explore a range of sushi styles including hand rolls, maki, and nigiri, and enjoy your creations alongside a refreshing cucumber-sake cooler. A great option for a unique date night.
Fri. Oct 30th, 6–9pm ET
(3 hours)
Essentials of Thai Cooking
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Discover the vibrant flavors of Thailand as you learn to prepare a menu of authentic favorites, from fresh summer rolls and satay to fragrant yellow curry chicken and classic pad Thai. Along the way, you'll master essential Thai ingredients, techniques, and flavor combinations that make this cuisine so beloved around the world.
Nov 12th
6–9pm ET
$150
3 Seats Left
Jan 7th
6–9pm ET
$150
9 Seats Left
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Thu. Nov 12th, 6–9pm ET
(3 hours)
Essentials of Japanese Cooking
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Step into the rich flavors of Japanese cuisine through this hands-on cooking experience. Learn to prepare iconic dishes like miso soup, tempura, and pork katsudon while mastering dashi broth and beef negimaki. Explore the authentic ingredients and techniques that shape Japanese culinary tradition.
Nov 1st
4–7pm ET
$150
9 Seats Left
Jan 3rd
4–7pm ET
$150
10 Seats Left
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Sun. Nov 1st, 4–7pm ET
(3 hours)
Healthy Indian Vegetarian Dinner
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Explore the art of Indian spice blending and vegetarian cooking in this hands-on culinary class. Learn to prepare a full menu of beloved dishes including samosa, malai kofta, aloo gobi, navaratan korma, and vegetable pulao. After cooking together, sit down to enjoy a complete and flavorful Indian dinner with your fellow participants.
Nov 8th
4–7pm ET
$175
8 Seats Left
Nov 14th
3–6pm ET
$175
8 Seats Left
Nov 19th
6–9pm ET
$175
8 Seats Left
Nov 26th
6–9pm ET
$175
8 Seats Left
Dec 13th
4–7pm ET
$175
8 Seats Left
This class has 23 more dates.
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Sun. Nov 8th, 4–7pm ET
(3 hours)
Lunar New Year
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Celebrate the arrival of the Chinese New Year with a culinary journey that explores traditional dishes such as New Year's Dumplings, Spring Rolls, and Steamed Whole Fish. Immerse yourself in the vibrant flavors and traditions of this festive holiday.
Sat. Feb 13th, 12–3pm ET
(3 hours)
Korean Cooking
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Step into a Korean culinary experience where you'll prepare Pork Mandu with dipping sauce, Chive Pancakes, Beef Bulgogi, Steamed Rice, Korean Corn Cheese, and assorted Ban Chan.
Apr 1st
7–10pm ET
$150
10 Seats Left
Sep 25th
12–3pm ET
$150
10 Seats Left
Oct 5th
7–10pm ET
$150
10 Seats Left
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Thu. Apr 1st, 7–10pm ET
(3 hours)
All About Technique: Sushi
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Build the craft of sushi making and bring the sushi bar experience into your own kitchen. Learn to perfect sushi rice, shape delicate nigiri, and roll maki, futomaki, and hand rolls under expert guidance. Gain the skills and confidence to create beautifully crafted sushi at home.
Nov 14th
5–8pm ET
$150
10 Seats Left
Jan 5th
6–9pm ET
$150
10 Seats Left
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Sat. Nov 14th, 5–8pm ET
(3 hours)
Asian Dumplings
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Learn to make authentic Asian dumplings entirely from scratch in this hands-on, interactive cooking class. You'll master the technique of folding wonton wrappers, prepare flavorful fillings, and craft two distinct dipping sauces to accompany your creations. No cooking experience is necessary, just a love of great dumplings.
Nov 7th
2–4:30pm ET
$64
11 Seats Left
Nov 19th
6:30–9pm ET
$64
22 Seats Left
Dec 1st
6:30–9pm ET
$64
25 Seats Left
Dec 17th
6:30–9pm ET
$64
25 Seats Left
Dec 19th
6:30–9pm ET
$64
18 Seats Left
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Sat. Nov 7th, 2–4:30pm ET
(2 hours & 30 minutes)
Delicious Vegan, Gluten-free, Indian Dishes
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Get a real intro to Indian cooking and build confidence with spices. Learn how to prepare flavorful vegan and gluten-free dishes built around aromatic masalas. In this hands-on class, you will cook from scratch using high-quality organic ingredients, finishing with a sit-down dinner of bright flavors.
Nov 1st
3–6pm ET
$175
6 Seats Left
Nov 5th
6–9pm ET
$175
6 Seats Left
Dec 3rd
6–9pm ET
$175
6 Seats Left
Dec 6th
3–6pm ET
$175
5 Seats Left
Jan 3rd
3–6pm ET
$175
6 Seats Left
This class has 13 more dates.
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Sun. Nov 1st, 3–6pm ET
(3 hours)
Dim Sum
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Learn to recreate the magic of a dim sum feast in this hands-on cooking class! Master the art of crafting shrimp shao mai, spring rolls, spareribs with black bean sauce, and pan-fried vegetable dumplings with spicy dipping sauce. Impress family and friends with your own homemade dim sum spread.
Nov 7th
11:30am–2:30pm ET
$150
8 Seats Left
Jan 24th
11:30am–2:30pm ET
$150
10 Seats Left
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Sat. Nov 7th, 11:30am–2:30pm ET
(3 hours)
Make-and-Take Dumplings
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Master the art of dumpling making in this hands-on culinary experience. Learn to craft a variety of dumplings from across Asia, from steamed shrimp shao mai to crispy chicken wontons, paired with perfectly balanced dipping sauces. Take home your handmade creations and impress family and friends with your new skills.
Mon. Oct 26th, 6–9pm ET
(3 hours)
The Art of Sushi Making
CocuSocial Cooking Classes See all classes by this school @ 52 West 36th St, New York, NY
Pick up the techniques of sushi making from a professional chef at CocuSocial Cooking Classes. Impress family and friends with homemade sushi rolls, including Spicy Tuna, California, and Vegetable rolls. Perfect for any occasion, this interactive, hands-on class will leave you hungry for more.
Oct 27th
6:30–8:30pm ET
$64
19 Seats Left
Dec 1st
6:30–8:30pm ET
$64
25 Seats Left
Dec 29th
6:30–8:30pm ET
$64
25 Seats Left
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Tue. Oct 27th, 6:30–8:30pm ET
(2 hours)
