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Healthy Cooking Classes NYC

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Discover a variety of healthy cooking classes in NYC where you can learn to prepare delicious and nutritious meals. From plant-based cooking to gluten-free options, these classes will help you develop new culinary skills and improve your overall well-being.

37 classes have spots left

Vegetarian Summer Suppers

Home Cooking New York @ 158 Grand St, New York, NY

With so much seasonal produce to choose from, it is easier than ever to focus your meals around brilliantly-hued fresh vegetables.   Roasted Ratatouille with Basil and Olives Zucchini Noodles with Fresh Puttanesca Sauce Summer Vegetable Frittata with Fresh Green Herb Sauce Fattoush Salad with Crispy Pita + Za'atar Chickpeas Important: Please reach out to CourseHorse for any dietary restrictions. Please make sure to ring the...

(2012) All levels 16 and older
No upcoming schedules
$110
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Vegan and Gluten Free Italian Party with Einat Mazor

NY Cake Academy @ 56 W 22nd Street, New York, NY

Being Vegan or Gluten free doesn’t have to stop you from enjoying amazing Italian dishes like Marinara Pizza, Bianca Pesto Pizza, Italian Bread Sticks and Tahini-Chocolate Brownies. World Renowned Chef, Einat Mazor is in town to teach you how.  These delectable goodies are sure to impress your dinner guests wether they’re gluten free or not!

(449) All levels 12 and older
No upcoming schedules
$250
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Vegan Suppers for Everyone

Home Cooking New York @ 158 Grand St, New York, NY

You won't miss the meat or dairy in these dinners; they are too packed with the rich and vibrant flavors of the world's great cuisines. Persian Lentil Soup Lebanese Fattoush Salad with Sumac Pita Chips and Zaatar Chickpeas Roasted Ratatouille Thai Red Coconut Curry with Tofu, Pineapple, Peppers, and Thai Basil Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving! A NOTE ABOUT VACCINATION...

(2012) All levels 16 and older
No upcoming schedules
$110
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Explore Cooking & Baking Private Group Events

Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more

Explore Cooking & Baking Private Group Events
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Introduction to Vietnamese (vegetarian)

Home Cooking New York @ 158 Grand St, New York, NY

Join us for a special class with Guest Chef Thu Pham as she shows us how the bold flavors and textures of traditional Vietnamese food can be easily produced without any animal products (all the dishes are vegan). This cuisine is ideal for highlighting the incredible diversity of plant-based ingredients.  Phở chay: Vegetarian Mushroom Pho Gỏi cuốn chay: Fresh Summer Rolls with Pineapple, Cucumber, Tofu and Lemongrass-Coconut Soy Sauce...

(2012) Beginner 16 and older
No upcoming schedules
$100
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How to Make Great Soups

Home Cooking New York @ 158 Grand St, New York, NY

This is the right time of year to perk up your soup repertoire with the vibrant and warming flavors of Mexico, India, and Italy. All the soups in this class are vegetarian. Tuscan Ribollita  Smoky Black Bean Soup with Sweet Potatoes  Ginger Butternut Squash Soup  Indian-Spiced Red Lentil Soup with Coconut Milk & Spinach Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!...

(2012) All levels 16 and older
No upcoming schedules
$110
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Plant Based Baking

NY Cake Academy @ 118 W 22nd St, New York, NY

No chemistry-set-ingredients here, but I do use a starch and plant-based egg substitute powder that binds doughs and batters in exactly the same way as eggs do. Get set for some recipes that are naturally egg and dairy free without sacrificing flavor or texture. Apple Crumb Pie Oil-based pastry doughs were already popular by the beginning of the 20th Century. I use one here with a traditional apple filling and a crisp cinnamon-scented crumb...

(449) All levels 12 and older
No upcoming schedules
$200
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Pasta Making For Two People (BYOB)

Taste Buds Kitchen @ 109 W 27th St, New York, NY

Join us for an interactive pasta making experience where you'll learn to knead, roll, and shape pasta. Discover the secrets to perfect ravioli and indulge in a delicious homemade sauce. Bring along your friends and favorite wine for a fun-filled evening of making pasta!

(2198) All levels 18 and older
No upcoming schedules
$180
for 2 students
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Italian Cooking For Two People (BYOB)

Taste Buds Kitchen @ 109 W 27th St, New York, NY

Embark on a mouthwatering journey through the flavors of Italy without leaving your hometown. Indulge in homemade Italian cooking favorites and bring your own bottle of wine as you learn the secrets of creating authentic dishes like fresh eggplant parmesan, wild mushroom and truffle oil risotto, and cannoli rolls.

(2198) All levels 18 and older
No upcoming schedules
$195
for 2 students
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The Jealous Carnivore: Vegan Cuisine

Miette @ 132 Mulberry St, New York, NY

Being vegan doesn't mean sacrificing flavors and creativity for an healthy alternative! Learn how to play with different ingredients, spices and techniques to create rich and exciting dishes that would make the most callous carnivore jealous.  Learn to cook the following: Tomato Tartare Carrot Bolognese with Fresh Pasta (yes, without eggs) Marinated Seitan Marsala Vegan Cheesecake (gluten-free, made with tofu, coconut, and nuts) Students...

(469) All levels 13 and older
No upcoming schedules
$125
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Spring Vegetarian

Miette @ 132 Mulberry St, New York, NY

Spring is a time for eating lighter, moving more. This new vegetarian menu offers great seasonal dishes that you’ll come back to again and again. Whole roasted cauliflower is on menus all over the city – this tender version is poached first, then roasted, and you’ll make a creamy cilantro sauce to accompany it.  The eggplant caviar has a vocal fan club, it’s that good. Asparagus is plentiful in the Greenmarket now, you’ll prepare it...

(469) All levels 13 and older
No upcoming schedules
$125
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Healthy Ingredient Substitute

92nd Street Y @ 1395 Lexington Ave, New York, NY

Whether you are cooking for children, facing dietary restrictions, or just want to learn some fun and healthy recipes—this class is for you!   Join wellness expert, Diane Hoch, as she swaps out unhealthy ingredients with those that are more nutritious, all without skimping out on flavor! This class is Gluten free, dairy free, and vegan. Tastings include:  Mac and “Cheese”  Creamy Garlic and Balsamic Vinaigrette ...

(1061) All levels 21 and older
No upcoming schedules

Vegan for the Non-Vegan: Cooking with Ashley Bare

Miette @ 109 MacDougal St, New York, NY

Bring your vegan and non-vegan posse to this class, which has been designed to show how easy and satisfying a vegan meal can be. No preaching (the chef is not vegan), just a great opportunity to expand your repertoire and change up your meat routine. Curried Avocado Crostini Seasonal Puréed Vegetable Soup Potato, Kale, and Black Bean Enchiladas with Salsa Verde Vegan Caesar Salad with Shiitake "Bacon" Students below 18 years old should be...

(469) All levels 13 and older
No upcoming schedules
$125
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Speedy (Vegan!) Gnocchi

Miette @ 132 Mulberry St, New York, NY

Speedy (Vegan!) Gnocchi: More Classic Dishes for the Vegan Home Chef For this new plant-based menu, Chef Paul has created two vegan variations of his signature speedy gnocchi. He has experimented, tested, and tweaked these recipes, and has come up with out- of- the- box ideas for preparing a delicious Italian menu that is dairy and meat-free. You’ll start this class by making a seasonal asparagus salad, dressed with a bright and versatile lemon-tahini...

(469) All levels 13 and older
No upcoming schedules
$125
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Happy, Healthy Eating from the Experts

92nd Street Y @ 1395 Lexington Ave, New York, NY

Meal planning for your entire family can be a full-time job in and of itself, so how can we get ahead of things like healthy snack preparation and making sure picky eaters are still getting their nutrients on a daily basis? Join us for a discussion and helpful tips with experts from Hassenfeld Children’s Hospital at NYU Langone. We will discuss how to approach your child’s nutrition with a focus on healthy eating, snacking, and how to feed even...

(1061) All levels 18 and older
No upcoming schedules

The Best Winter Soups (vegetarian)

Home Cooking New York @ 236 W 26th St, New York, NY

Students will perk up their soup repertoire with the vibrant and warming flavors of Mexico, India and Italy. All the soups in this class are vegetarian. Learn to make: Tuscan Ribollita Smoky Black Bean Soup with Sweet Potatoes Curried Butternut Squash and Apple Indian-Spiced Red Lentil Soup with Coconut Milk and Spinach

(2012) All levels 16 and older
No upcoming schedules
$100
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Vegetarian Suppers from the Farmers' Market

Home Cooking New York @ 40 Perry Street , New York, NY

Local produce is at its most glorious this time of year, so let's spend an evening making the most of it. You won't miss the meat when you use ingredients this exemplary. Learn to cook: Moroccan-Spiced Vegetable Tagine with Sweet Potatoes Fennel, Dried Apricots and Chickpeas Roasted Local Beet and Arugula Salad with Warm Shallot Vinaigrette Creamy Farro Risotto with Butternut Squash and Sage Roasted Delicata Squash with Cilantro-Tahini Sauce...

(2012) All levels 16 and older
No upcoming schedules
$100
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Vegetable Boot Camp

Home Cooking New York @ 158 Grand St, New York, NY

The class offers the surest way for adding more vegetables to your daily regime. We'll help demystify all the different vegetation available at the supermarket and then teach you how to cook it so you enjoy every forkful. Menu: Blanching: Broccoli Rabe with Garlic and Red Chile Roasting: Roasted Potatoes & Fennel, Roasted Roasted Beets, Roasted Butternut Squash Puree Braising/Glazing: Carrots with Miso Butter Working with Leafy Greens:...

(2012) All levels 16 and older
No upcoming schedules
$100
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Mezze! Vibrant Middle Eastern Appetizers (vegetarian)

Home Cooking New York @ 158 Grand St, New York, NY

Come learn about all the wildly flavorful ingredients that make up "mezze"...a Middle Eastern tradition of eating small plates of powerfully flavored foods, all scooped up with fresh homemade pita straight from the oven. Heaven! Homemade Puffy Pita Bread Cucumber and Garlic Tzatziki Baked Feta with Fresh Herbs and Tomatoes Pickled Lebanese Turnips Tahini and Date-Syrup Spread Lemony Grape Leaves Stuffed with Herbs and Rice Please make sure...

(2012) All levels 18 and older
No upcoming schedules
$100
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Vegetarian Vietnamese

Home Cooking New York @ 158 Grand St, New York, NY

Join us for a special class with Guest Chef Thu Pham as she shows us how the bold flavors and textures of traditional Vietnamese food can be easily produced without any animal products (all the dishes are vegan).  This cuisine is ideal for highlighting the incredible diversity of plant-based ingredients.  Menu: Phở chay: Vegetarian Mushroom Pho  Gỏi cuốn chay: Fresh Summer Rolls with Pineapple, Cucumber, Tofu and Lemongrass-Coconut...

(2012) All levels 16 and older
No upcoming schedules
$100
Gift it!

Southern Italian Vegetarian

Home Cooking New York @ 158 Grand St, New York, NY

Southern Italian cuisine really knows how to treat its vegetables, creating dishes that are bright with flavor, acidity, and sweetness.  Eggplant-Feta "Meatballs" with Garlic-Yogurt Sauce Sweet and Spicy Caponata on Garlic Toasts Braised Italian Greens and Chickpeas, Golden Raisins, and Fennel Spaghetti "Integrale" (whole wheat) with Broccoli, White Beans, and Whipped Roasted-Garlic Ricotta Please make sure to ring the outside buzzer,...

(2012) All levels 16 and older
No upcoming schedules
$110
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Healthy Cooking Classes in NYC are rated 4.6 stars based on 6,188 verified reviews from actual CourseHorse.com purchasers.

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