Cooking Classes
NYC
Classes near you
Classes near you
575 classes with availability
Essential Wines of Napa & Sonoma
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Explore the renowned wines of Napa and Sonoma in a guided tasting led by a resident sommelier. You'll compare exceptional varietals from these celebrated regions and learn what makes each one distinctive. Thoughtfully paired California cheeses round out the experience as you pick your favorites.
Wed. Dec 2nd, 6–8:15pm ET
(2 hours & 15 minutes)
New York Cabernet Franc: A Francsgiving Celebration
Astor Center See all classes by this school @ 23 E 4th St, New York, NY
Explore the diverse styles of New York Cabernet Franc, from light and floral to rich and savory, while discovering how the Finger Lakes, Long Island, and Hudson Valley shape these wines. Taste six Cabernet Franc pours and learn about terroir, winemaking, serving temperatures, and holiday pairings that complement Thanksgiving favorites.
Tue. Nov 10th, 6:30–8:30pm ET
(2 hours)
Holiday Cheese Wreath-Making (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Elevate your holiday entertaining with a hands-on workshop focused on creating a festive cheese wreath. Learn how to arrange seasonal cheeses, charcuterie, pairings, herbs, and greenery into a beautiful edible centerpiece. Enjoy guided instruction and wine as you craft a showstopping spread to take home and share.
Fri. Dec 11th, 6:30–8pm ET
(90 minutes)
Big & Bold: Red Wine & Cheese Pairing
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Discover the art of pairing bold red wines with expertly selected cheeses in this guided tasting. From earthy and rich to smooth and fruity, explore how each wine enhances the flavor of distinctive cheeses. Enjoy signature accompaniments and insights from a seasoned expert in a cozy, flavor-packed experience.
Sat. Dec 19th, 5:30–7pm ET
(90 minutes)
Wines of the Rhone
Astor Center See all classes by this school @ 23 E 4th St, New York, NY
Explore the centuries-old vineyard legacy of the Rhône Valley, from ancient Roman roots to papal patronage, and uncover the secrets behind its acclaimed wines, celebrated for their diverse grape varietals and unique terroir influences.
Thu. Nov 19th, 6:30–8:30pm ET
(2 hours)
Blue Cheese, Wine & Sweets Pairing
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Explore the bold, complex flavors of blue cheese through expertly curated wine and sweet pairings. Sample four distinctive cheeses alongside artisanal chocolates, local honey, and fruit preserves while discovering how contrasting flavors create balance. Gain expert pairing tips and inspiration to craft memorable combinations at home.
Thu. Jan 7th, 6:30–8pm ET
(90 minutes)
Cocktails & Apps
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Elevate your entertaining skills with a hands-on class pairing craft cocktails with globally inspired appetizers. Learn to prepare flavorful small bites like Moroccan lamb kebabs, salmon rillettes, and Gruyère gougères while mixing classic cocktails. Perfect for those looking to impress at their next gathering!
Fri. Jan 22nd, 6–9pm ET
(3 hours)
Sparkling Wine Uncorked: A Bubbly Adventure
Astor Center See all classes by this school @ 23 E 4th St, New York, NY
Pop, fizz, clink! Dive into the world of sparkling wines in this 2-hour class, where you'll explore everything from Champagne to Pet Nats, learning about production methods, tasting techniques, and how to talk about the bubbles you love (and the ones you don’t).
Wed. Dec 9th, 6:30–8:30pm ET
(2 hours)
Cookies & Cheese Pairing (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Discover an unexpected yet delightful approach to pairing as cookies meet expertly selected cheeses. In this guided tasting, explore how sweetness, texture, and flavor contrast create surprisingly harmonious combinations. Enjoy thoughtfully matched wines while learning the principles behind each pairing. Leave inspired to elevate your own entertaining with creative, crowd-pleasing bites.
Thu. Dec 10th, 6:30–8pm ET
(90 minutes)
Around-the-World Cheese & Wine Tasting
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Travel the world through a curated tasting of exceptional cheeses and perfectly paired wines from renowned regions. Guided by an expert, explore flavor profiles, production techniques, and the principles behind successful pairings. Gain a deeper appreciation for global craftsmanship with each bite and sip. Leave with refined palate awareness and pairing confidence.
Sat. Jan 9th, 5:30–7pm ET
(90 minutes)
Chocolate Tasting Class: "Match Made in Heaven: Chocolate & Cheese"
Cocoa Store NYC See all classes by this school @ 873 Broadway, New York, NY
Indulge in a delectable evening at our "Match Made in Heaven: Chocolate & Cheese" tasting class! Discover the surprising harmony between rich chocolates and exquisite cheeses, guided by our expert sommelier. Join us for a mouthwatering journey of flavors, trivia, and prizes!
All levels
18 and older
Tue. Dec 8th, 6:30–7:30pm ET
(1 hour)
Dead Distillers Halloween Tour
Kings County Distillery See all classes by this school @ 299 Sands St, Brooklyn, NY
This Halloween, step into the shadowy past of American distilling with a tour that unveils the eerie tales of pioneers and rebels. Experience the dark history of the craft while savoring five distinct whiskeys, including a special mystery pour. Join us for a spine-chilling evening at the distillery and toast to legends long gone.
Oct 30th
7–8pm ET
$45.95
2 Seats Left
Oct 31st
7–8pm ET
$45.95
23 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Fri. Oct 30th, 7–8pm ET
(1 hour)
Boozy Ice Cream Making
Tipsy Scoop Brooklyn See all classes by this school @ 270 Metropolitan Ave, Brooklyn, NY
Get hands-on and learn to make one of Tipsy Scoop's signature boozy ice cream flavors using professional equipment. You will also mix a refreshing boozy sorbet cocktail to sip while you create.
Oct 31st
12–2pm ET
$129
25 Seats Left
Nov 14th
12–2pm ET
$129
25 Seats Left
Dec 12th
12–2pm ET
$129
25 Seats Left
Jan 23rd
12–2pm ET
$129
25 Seats Left
Feb 13th
12–2pm ET
$129
25 Seats Left
This class has 1 more date.
Tap here to see more
Sat. Oct 31st, 12–2pm ET
(2 hours)
Fine & Rare Tour: A Walk Through Our Most Sought After Whiskeys
Kings County Distillery See all classes by this school @ 299 Sands St, Brooklyn, NY
Discover an exclusive whiskey experience guided by an expert Bourbon Steward, featuring rare and highly coveted bottles unavailable anywhere else. Enjoy a behind-the-scenes distillery tour and savor exceptional single barrel and limited-release pours that showcase the craftsmanship and legacy behind every bottle.
Sat. Nov 14th, 7–8pm ET
(1 hour)
Hoboken: Introduction to Homemade Sourdough Bread
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Discover the art of crafting flaky, buttery croissants from scratch under expert guidance in a fun, hands-on baking session. Built for beginners, you'll learn time-honored techniques and head home with your own delicious creations and the skills to re-create them at home.
Nov 8th
10:30am–1pm ET
$125
6 Seats Left
Nov 15th
10:30am–1pm ET
$125
7 Seats Left
Dec 13th
10:30am–1pm ET
$125
7 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sun. Nov 8th, 10:30am–1pm ET
(2 hours & 30 minutes)
Hoboken: Bake your own French Croissant
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Learn how to bake an authentic French croissant during this hands-on class at Atelier Sucré. You will laminate dough and shape traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take your bakes home with detailed recipes so you can impress your next brunch crowd.
Nov 7th
10:30am–1:30pm ET
$95
8 Seats Left
Nov 20th
6:30–9:30pm ET
$95
10 Seats Left
Nov 22nd
10:30am–1:30pm ET
$95
8 Seats Left
Nov 28th
10:30am–1:30pm ET
$95
10 Seats Left
Nov 29th
3–6pm ET
$95
10 Seats Left
This class has 5 more dates.
Tap here to see more
Sat. Nov 7th, 10:30am–1:30pm ET
(3 hours)
Shop & Cook: Chinatown for Thai Ingredients
Abigail's Kitchen See all classes by this school @ 104 Mosco St, New York, NY
Discover the practices of Southeast Asian cuisine in this captivating culinary adventure through Chinatown. Learn to navigate the vibrant markets and uncover the distinctive flavors that bring dishes like chicken satay, green curry, and pad Thai to life. Lift your cooking skills with unique ingredients and create a Thai feast that will impress even the most discerning foodies.
Nov 1st
11am–2pm ET
$200
5 Seats Left
Mar 27th
11am–2pm ET
$200
10 Seats Left
Apr 10th
11am–2pm ET
$200
10 Seats Left
Jun 13th
11am–2pm ET
$200
8 Seats Left
Jul 25th
11am–2pm ET
$200
8 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sun. Nov 1st, 11am–2pm ET
(3 hours)
Hoboken: French Macarons - Gluten Free Recipe
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Learn the techniques behind perfect French macarons in this hands-on class at Atelier Sucré. Master every step needed for this delicate, naturally gluten-free pastry, and impress friends and family with an elegant dessert.
Nov 15th
3–5:30pm ET
$95
10 Seats Left
Dec 20th
10:30am–1pm ET
$95
10 Seats Left
Don't see any dates that work for you?
Add to Wishlist
Sun. Nov 15th, 3–5:30pm ET
(2 hours & 30 minutes)
Hoboken: New York Bagels
Atelier Sucré See all classes by this school @ 720 Monroe St, Hoboken, NJ
Dive into the art of traditional bagel making in this hands-on baking class. Learn the techniques behind crafting authentic New York bagels and experiment with a variety of toppings and fillings. A uniquely satisfying culinary experience for bread lovers and curious bakers alike.
Sat. Dec 5th, 10:30am–1pm ET
(2 hours & 30 minutes)
Handmade Pasta 101 (New Jersey)
CocuSocial Cooking Classes See all classes by this school @ 1931 Olney Ave Suite 200, , New York, NY
Step into the craft of handmade pasta in this immersive cooking session. Learn to mix, knead, and roll fresh dough to perfection, then build a vibrant pesto with sunflower seeds and cherry tomatoes. Under expert guidance, you will master essential techniques and enjoy your creation alongside fellow food lovers. A fun, delicious way to explore Italian cuisine, whether you are a beginner or a seasoned cook.
Nov 13th
6:30–8:30pm ET
$64
20 Seats Left
Nov 15th
5–7pm ET
$64
22 Seats Left
Dec 6th
5–7pm ET
$64
22 Seats Left
Dec 10th
6:30–8:30pm ET
$64
25 Seats Left
Dec 30th
6:30–8:30pm ET
$64
25 Seats Left
This class has 2 more dates.
Tap here to see more
Fri. Nov 13th, 6:30–8:30pm ET
(2 hours)
