Apr 28th
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Couples Cooking Classes
NYC
Discover the art of cooking as a couple with a variety of hands-on classes in NYC. Learn to prepare delectable dishes together, deepen your connection, and create lasting memories in the kitchen.
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Puerto Rican Classics
CocuSocial Cooking Classes @ 815 6th Ave, New York, NY
Discover the rich and flavorful culinary heritage of Puerto Rico with this hands-on cooking course. Uncover the secrets behind traditional dishes that have been passed down through generations.
Sun, Apr 28th, 1–3pm EDT
(2 hours)
Tour of Europe: Cheese & Wine Tasting
Murray's Cheese @ 254 Bleecker St, New York, NY
Embark on a European culinary journey right here in Manhattan with a curated cheese and wine tasting experience. Led by a Murray’s expert, explore the rich flavors and cultural significance of iconic European cheeses paired with complementary wines. Expand your palate and knowledge of pairing principles in this guided tasting session, perfect for aficionados and novices alike.
Wed, May 1st, 6:30–8pm EDT
(90 minutes)
Handmade Empanadas
CocuSocial Cooking Classes @ 338 W 36th St, New York, NY
Unleash your culinary creativity and master the art of crafting delicious savory pastries filled with traditional flavors. Join us for a hands-on experience that will reveal the secrets of creating the perfect empanda.
May 22nd
6:30–8:30pm EDT
$64
8 Seats Left
Jun 8th
1:30–3:30pm EDT
$64
8 Seats Left
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Wed, May 22nd, 6:30–8:30pm EDT
(2 hours)
Other dates (1)
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Murray's Cheese Boot Camp
Murray's Cheese @ 254 Bleecker St, New York, NY
Immerse yourself in the world of cheese as you embark on a two-day culinary adventure. Expand your cheese knowledge, master the art of cheese making, and discover the perfect pairings in this immersive experience. Join us for a weekend of indulgence and education at Murray's Cheese.
Jun 21st
5–7pm EDT
Meets 2 Times
$679.51
2 Seats Left
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Fri, Jun 21st, 5–7pm EDT
(4 hours over 2 sessions)
Rockin' Moroccan Cooking For Two People (BYOB)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Embark on a culinary journey through the flavors of Morocco. Experience the vibrant colors, fragrant aromas, and mouth-watering menu as you learn to prepare traditional Moroccan dishes. Bring your friends or your partner for an unforgettable cooking experience!
May 20th
7–9pm EDT
$195
2 Seats Left
Jun 10th
7–9pm EDT
$195
3 Seats Left
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Mon, May 20th, 7–9pm EDT
(2 hours)
Other dates (1)
Whole Hog Butchery
Dickson's Farmstand Meats @ 75 9th Ave, New York, NY
Discover the art of whole hog butchery and learn the age-old techniques of charcuterie and salumi in this immersive class. Get hands-on experience in preparing different cures and indulge in a thorough tasting spread to compare the various methods. Don't forget to bring a sweater as the class takes place in a cool cutting room.
Thu, May 23rd, 7–8:30pm EDT
(90 minutes)
8 Week Program: Baking and Cake Decorating
SugarRoom @ 44-21 Queens Blvd, New York, NY
Unlock the art of creating exquisite baked goods and intricately designed cakes with expert guidance at SugarRoom. Elevate your baking skills and master the craft of cake decorating in a hands-on learning experience that will inspire your creativity and delight your taste buds.
Apr 21st
10am–2pm EDT
Meets 8 Times
$1,200
12 Seats Left
Apr 27th
12–2pm EDT
Meets 8 Times
$1,200
12 Seats Left
May 2nd
10am–2pm EDT
Meets 8 Times
$1,200
12 Seats Left
May 6th
10am–2pm EDT
Meets 8 Times
$1,200
12 Seats Left
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Sun, Apr 21st, 10am–2pm EDT
(32 hours over 8 sessions)
Other dates (3)
Middle Eastern Dinner Party
Home Cooking New York @ 158 Grand St, New York, NY
Indulge in a symphony of Middle Eastern flavors with a vegetarian twist. Dive into an array of vibrant dishes including fresh za'atar flatbreads, muhammara, roasted eggplant with chermoula, spinach-cheese phyllo triangles, and fattoush Salad. Discover the art of crafting bold and aromatic dishes in this culinary adventure.
Wed, Jun 26th, 6–8:30pm EDT
(2 hours & 30 minutes)
Ramen Bowl & Steamed Buns Cooking For Two People (BYOB)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Join us for a culinary journey where you can explore the art of preparing delicious Asian-inspired dishes perfect for a cozy night in. Learn the secrets behind crafting mouthwatering ramen bowls and fluffy steamed buns.
Fri, May 17th, 7–9pm EDT
(2 hours)
Starry Night: Van Gogh Cookie Painting (BYOB)
NY Cake Academy @ 118 W 22nd St, New York, NY
Indulge in a creative evening as we merge the worlds of art and culinary delight. Discover the joy of recreating Van Gogh's timeless masterpiece, Starry Night, on edible canvases. All skill levels are welcome for this unique workshop, where you'll learn cookie painting techniques while savoring a flavorful journey through art history.
Fri, May 31st, 6–8pm EDT
(2 hours)
Modern Chocolate Desserts with Nick Malgieri
NY Cake Academy @ 118 W 22nd St, New York, NY
Explore the artistry of modern chocolate creations with a diverse array of delectable treats. From the fusion of cheesecake and brownies to the indulgence of chocolate pecan Bourbon cake, elevate your dessert repertoire with expert guidance. Delight in the sophistication of Peter Kump’s flourless chocolate soufflé and the irresistible crunch of crisp chocolate shortbreads.
Sun, Jun 23rd, 1–5pm EDT
(4 hours)
Julia's Kitchen Class For Two People (BYOB)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Channel your inner Julia Child and learn how to create classic and comforting dishes inspired by one of the world's favorite chefs. From savory Beef Bourguignon to mouthwatering chocolate truffles, this hands-on cooking class is a must for any food lover. Grab a friend and get ready to impress with your culinary skills!
Thu, May 16th, 8:30–10:30pm EDT
(2 hours)
Japanese Cooking with Aiko: Immersion Workshop
The League of Kitchens @ 148th St and Broadway, New York, NY
Step into the serene world of traditional Japanese cuisine as you immerse yourself in the art of cooking with Aiko. Discover the secrets of delicate flavors and meticulous techniques, guided by Aiko's warm hospitality and generations-old family recipes. Indulge in a culinary journey that will leave your taste buds yearning for more.
Sat, May 11th, 1–5:30pm EDT
(4 hours & 30 minutes)
Butter Chicken, Chana dal and Paratha Dinner (For Two)
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Discover the aromatic world of Indian spices and become a spice expert in this flavorful culinary journey. Join for a hands-on class where you'll learn the nuances and secrets of masalas, and indulge in a sit-down dinner of exquisite Indian cuisine. A minimum of three students is required.
Apr 28th
3–6pm EDT
$240
3 Seats Left
May 26th
3–6pm EDT
$240
4 Seats Left
Jun 23rd
3–6pm EDT
$240
4 Seats Left
Jul 28th
3–6pm EDT
$240
4 Seats Left
Aug 25th
3–6pm EDT
$240
4 Seats Left
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Sun, Apr 28th, 3–6pm EDT
(3 hours)
Other dates (5)
Authentic Pasta Workshop: Handmade Gnocchi
CocuSocial Cooking Classes @ 140 W 24th St, New York, NY
Learn the art of creating pillowy potato dumplings from scratch in the Authentic Pasta Workshop at CocuSocial Cooking Classes. Master the recipe for gnocchi alla salvia under the guidance of an Italian Chef Instructor and discover the secrets to choosing the best potatoes for the perfect gnocchi. No experience is required, just a love for authentic Italian cuisine.
Jun 15th
1:30–3:30pm EDT
$64
8 Seats Left
Jun 19th
6:30–8:30pm EDT
$64
8 Seats Left
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Sat, Jun 15th, 1:30–3:30pm EDT
(2 hours)
Other dates (1)
French Bistro Supper: Summer Edition
Home Cooking New York @ 158 Grand St, New York, NY
The foods of Provence, in Southern France, offer so many vibrant flavors to enjoy during the hot summer season. Join us as we explore the ingredients and techniques that make this style of French cooking so appealing in July. Pissaladière (fresh pizza with herbs, anchovies, caramelized onions, and olives) Roasted Duck Breast with Port-Thyme Jus Zucchini and Roasted Tomato Tian with Garlicky Breadcrumbs Fresh Cherry Clafoutis (baked puffy custard...
Fri, Jul 26th, 6–8:30pm EDT
(2 hours & 30 minutes)
Family Cooking Class: Pizza Party (Shared Table for 2 Guests)
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Join us in the kitchen for a memorable cooking experience with your family and friends! Learn new skills, taste delicious creations, and have fun as you cook together. Don't miss out on this culinary adventure!
Sun, Apr 21st, 11am–1pm EDT
(2 hours)
Fresh Handmade Pasta: Fettuccine Alfredo
CocuSocial Cooking Classes @ 140 W 24th St, New York, NY
Discover the joy of crafting fresh, homemade pasta alongside expert chefs in a hands-on culinary experience. Delight in the process of kneading and rolling out silky Fettuccine noodles, while mastering the art of creating a velvety Alfredo sauce from scratch. Join us for an unforgettable journey into the heart of Italian cuisine.
May 8th
6:30–8:30pm EDT
$64
7 Seats Left
May 24th
6:30–8:30pm EDT
$64
8 Seats Left
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Wed, May 8th, 6:30–8:30pm EDT
(2 hours)
Other dates (1)
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Big Bold Red Wines: Wine Tasting
Wine Tastings at WineCopilot @ 109 MacDougal Street #2, New York, NY
Experience the world of exceptional red wines from Bordeaux, Tuscany, and California at SippyBee's wine-tasting event. Immerse yourself in the rich and robust flavors of 5 rare, big, bold red wines paired with fine cheeses and cured meats. Join us for a fun and educational evening, filled with pleasant surprises and the opportunity to make new friends.
May 10th
7–8:30pm EDT
$149
6 Seats Left
May 24th
7–8:30pm EDT
$149
6 Seats Left
Jun 14th
7–8:30pm EDT
$149
6 Seats Left
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Fri, May 10th, 7–8:30pm EDT
(90 minutes)
Other dates (2)
Summer Fruit and Berry Hand Pies, Turnovers, and Tartlets with Nick Malgieri
NY Cake Academy @ 118 W 22nd St, New York, NY
Embark on a journey reminiscent of cherished family traditions with a delightful selection of summer fruit and berry pastries. From the classic allure of berry hand pies to the whimsical charm of apricot pinwheels, explore a medley of nostalgic treats expertly crafted to perfection. Indulge in the sweet symphony of cherry crumble tarts and the creamy richness of blueberry cheesecake tarts, each offering an array of tantalizing fillings to satisfy every palate.
Sat, Jul 13th, 12–4pm EDT
(4 hours)
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